Lincolnshire Sausages From Germany

The Telegraph lifts the lid another food labelling scandal, revealing that the pork in Wall's Lincolnshire or Cumberland sausages has as much chance of being German as British.

I vas only obeying orders

Wall's said that the words Lincolnshire or Cumberland refer to the recipes used, not where the meat is from. Although it doesn't spell that on the packet for the uneducated masses does it?

Last week the Telegraph revealed that Pret a Manger chicken sarnies containing "only fresh, natural ingredients" were made with frozen chicken from Brazil.

The week before that Pret's “spankingly fresh” fish came frozen from 7,000 miles away. It was fresh when it was caught, then it was spanked and frozen, and then shipped thousands of miles to the UK where it was unfrozen and spanked again, just for good measure, we assume?